Name: Akaeboshi Junmai Daiginjo 720ml | Otokoyama Shuzo, Yamagata — 235 Years & 16 National Gold Awards 🏅
SKU: 5ec4c77096ad3900399cd3bd
Price: 288.0 HKD
Availability: InStock

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Akaeboshi Junmai Daiginjo 720ml | Otokoyama Shuzo, Yamagata — 235 Years & 16 National Gold Awards 🏅

🏅 16× National Gold Award winner. Est. 1789. 100% Yamagata Miyamanishiki rice, in-house polished to 45%. Brewed with Zao Mountain snowmelt via cold-winter fermentation. Melon-lychee aroma, structured body, SMV +3 kire finish. Perfect with tempura, sashimi & steamed fish. Store 0–4°C.

Free Delivery for Purchases of HK$1000 above on order

3% Off for FPS Payments / Bank Transfer on order

HK$338.00

HK$288.00

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Description

This sake has a dry finishing; suitable to enjoy it warm instead of cold

This sake is a traditional “local” sake where the yeast and rice used are locally produced in Yamagata (the same prefecture as the sake brewery).

Pairing suggestions: Tempura (seafood)

Origin 原產地	Yamagata 山形県
Storage 儲存方法	Keep Chilled (0-4C)
Volume 容量	720mL

Rice Polishing Ratio 精米歩合	45%
Alcohol Content 酒精度	15.5%
Sake Ratio 日本酒度	+3
Acidity 酸度	1.3
Amino Acid 胺基酸
Yeast 使用酵母
Sake Rice 原料米	100% Yamagata Miyamanishiki Rice 山形縣美山錦米

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Door-to-Door Cold Chain Delivery （via SF Express)
Same Day Delivery / Next Day Delivery
Self Pick-Up at Store

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FPS (3% OFF)
Bank Transfer (3% OFF)
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Akaeboshi Junmai Daiginjo 720ml | Otokoyama Shuzo, Yamagata — 235 Years & 16 National Gold Awards 🏅

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