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友達會員滿 HK$500 免運費 / 非會員滿 HK$1,000 免運費
🍶 日本酒藏直送 · 香港本地配送 / 北角自取 週一至五 11–18:30
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The uniqueness of this plum wine stems from the fact that it is made from purely Japanese sake and whole plums. Using Japanese sake makes this plum wine more mellow, sweeter and well- balanced.
The subtle sourness and plum sweetness blends very well with the sake, creating a very refreshing bottle of wine.
This plum wine is a great starter wine for every cuisines and a great partner to desserts.
Pairing suggestions: Dessert
Origin 原產地 |
Kessenuma, Miyagi, Japan 宮城県気仙沼市 |
Storage 儲存方法 |
Dry; at 10C |
Volume 容量 |
500mL |
|
Rice Polishing Ratio 精米歩合 |
60% |
Alcohol Content 酒精度 |
12% |
Sake Ratio 日本酒度 |
-90 |
Acidity 酸度 |
18.25 |
Amino Acid 胺基酸 |
|
Plum Origin 梅子原產地 |
Zao-Cho, Miyagi Plum 日本宮城県産蔵王町産 梅 |
Sake Rice 原料米 |
100% ひとめぼれ Hitomebore Rice |