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友達會員滿 HK$500 免運費 / 非會員滿 HK$1,000 免運費

🍶 日本酒藏直送 · 香港本地配送 / 北角自取 週一至五 11–18:30

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友達會員滿 HK$500 免運費 / 非會員滿 HK$1,000 免運費

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YUKIOTOKOYAMA Junmai Daiginjo Yamahai

YUKIOTOKOYAMA Junmai Daiginjo Yamahai

Free Delivery for Purchases of HK$1000 above on order

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HK$560.00
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Description



充滿米香、帶有醇酒的木香氣、餘韻非常柔和。

冷飲口感乾爽、常溫/暖飲帶有更多的層次感(甘酸平衡)。


山廃仕込

山廢仕込是利用自然界存在的乳酸菌所製造出的“生酛系酒母”:利用漂浮在酒藏內空氣中的天然乳酸菌以及酵母菌,慢慢地進行發酵。生酛與山廢釀造的日本酒,用有豐富的香氣以及具層次的口感,然而山廢比生酛更加濃厚與複雜。

最近大熱的“雪女神”

2015年最新開發的酒米山形縣酒米。為了釀造出山形縣特有的俐落口感﹑最高等級的吟釀酒所開發出來。花了15年的時間才培育成功的酒米。雪女神具有低蛋白質的特性,因此在釀酒的時候抑制胺基酸,進而釀造出清冽順暢的酒質,可以實現大吟釀酒所想要表現的個性。“雪女神”的“母親”是山形縣的出羽の;“父親”是宮城縣的蔵の華。


A full body and flavourful sake, with earthy aromas, very long aftertaste. 

Complex textures when enjoyed at warm and room temperatures.


料理配搭:食中酒

Pairing suggestions: Pairs well with all kinds of food


Origin 原產地

Yamagata 山形県

Storage 儲存方法

Keep Chilled (0-4C)

Volume 容量

720mL


Rice Polishing Ratio 精米歩合


40%

Alcohol Content 酒精濃度

15%

Sake Ratio 日本酒度

-1

Acidity 酸度

1.3

Amino Acid 胺基酸

/

Yeast 使用酵母

山形酵母

Koji Type 種麹

/

Sake Rice 原料米

雪女神



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