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Morita Shoube | Aomori Pref | 真心、駒泉

Morita Shoube | Aomori Pref | 真心、駒泉

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Description
酒蔵：盛田庄兵衛 
Morita Shoube
創業：安永6年（1777年）
所在地：5 青森県上北郡七戸町
藏主：盛田平治兵衛
主要銘柄： #朔田 #駒泉 #作田 #七力

Morita Shoube places a strong emphasis on traditional handcrafted techniques, placing quality at the forefront over quantity. Their aspiration is to establish a reputation as a premier producer of exceptional sake, viewing the flavor of their sake as a testament to the expertise and craftsmanship of the sake brewers and the company as a whole.

The brewery benefits from ample water resources, sourced from the subterranean streams of the Hakkoda Mountains. Originating in the lush beech forests, this soft water is enriched with minerals at optimal levels, enhancing the quality of the sake produced.

The brewery's ethos revolves around crafting sake from rice that undergoes polishing of 55% or less, sourced solely from Aomori Prefecture. Some of the specific rice varieties they utilize include "Hanaomoi," "Hanafubuki," "Hanasayaka” “Gineboshi”

【家伝手造り、量より質を旨に。】
(家傳手工製作，追求質量而非數量。)
酒藏以“真心” - 一心一意 - 釀造清酒。他們希望以「酒蔵の味＝杜氏の技術＝会社の技術」的概念稱為一家釀造優質品質的清酒。

【一水、二米、三杜氏】
酒藏有豐富的水源 ：東八甲田伏流水。那裡的樹林特別豐富，地下流水屬於軟水，有適量的礦物質，能夠釀造很好的清酒。、

【青森酒米】
酒藏的宗旨是釀造55%或以下高精白的清酒和採用100%青森縣產的酒米釀造。
「華想い」「華吹雪」「華さやか」「吟烏帽子」
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